Candied yams. Canned yams are glazed with butter and brown sugar, topped with marshmallow, and baked in this satisfying Thanksgiving classic. Candied Yams Recipe - How to Make Candied Yams for Thanksgiving. Candied yams have always been something of a mystery to me.
You can cook Candied yams using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Candied yams
- It’s of Candied yams.
- Prepare 2 can of yams.
- Prepare 1/2 box of raisins.
- You need 1/2 packages of brown sugar.
- It’s 1/2 packages of mini marshmallows.
Although I uploaded a recipe for " The Best Candied Yams Ever" a few years ago, this recipe will give that recipe a run for it's money. These candied yams are sweet potatoes tossed in brown sugar, butter and spices, then baked until caramelized. Add a sprinkle of marshmallows and you've got the perfect holiday side dish with. For many, candied yams are an indispensable part of the Thanksgiving meal, along with mashed Though candied yams might be super sweet on their own, they're the perfect compliment to a plate.
Candied yams step by step
Open and drain cans of yams..
Line a 13x9 baking pan with foil (makes clean up easier), and place yams in as close to single layer as you can..
Sprinkle raisins generously over yams, and cover with brown sugar..
Cover thoroughly with the marshmallows, and place into preheated to 350* oven for approximately 30-35 minutes, until tops of marshmallows are golden brown and gooey. Enjoy!.
Candied Yams - A classic Thanksgiving side dish that's made with sweet potatoes (often referred to as yams), brown sugar, and here browned butter. Candied yams are a classic Southern side dish I've enjoyed my entire life. But for years I avoided Recently, I finally decided to ask my mom how to make her candied yams. Candied Yams/Candied Sweet Potatoes are made with sweet potatoes, brown sugar, butter and plenty of warm spices and are the PERFECT holiday side dish! Candied yams are sweet and tender.
