Popcorn Chicken. Mix flour, garlic powder, salt, and black pepper together in a bowl. Beat eggs and lemon juice together in a separate bowl. Add the chicken and shake to thoroughly coat.
You can have Popcorn Chicken using 10 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Popcorn Chicken
- Prepare 250 grams of chicken breast.
- It’s 2 tablespoon of corn flour.
- You need 1 of egg.
- It’s 1 cup of breadcrumbs.
- You need of Salt.
- It’s 3/4 tablespoon of ginger garlic paste or 1/2 teaspoon garlic powder.
- You need 1/4 teaspoon of black pepper.
- You need 1/2 teaspoon of paaprika.
- Prepare 1 teaspoon of garam marsala.
- It’s of Oil for deep frying.
Deep fry evenly till golden on a medium flame. Keep stirring after a minute or two for even frying. Drain popcorn chicken on a kitchen tissue and serve hot with ketchup, sauce or any other dip. Find the best Popcorn Chicken near you on Yelp - see all Popcorn Chicken open now and reserve an open table.
Popcorn Chicken instructions
In a bowl add paprika, ginger garlic paste or ginger powder, garam masala, black pepper and salt. Mix well.
Add corn flour and mix. Chop chicken breast into bite sized pieces. Add into the mixture.
Make sure every piece of the chicken breast is fully coated.
Add the beaten egg.
The mixture will be very wet after egg has been added.. Pour in the breadcrumbs.
Toss the chicken breast in the breadcrumbs until evenly coated.
Let rest 20 minutes for breadcrumbs to stick to the chicken pieces.
Heat oil in deep pan. Drop the pieces carefully into the oil. Don't stir them for a minute while they cook to prevent breadcrumbs coming off the chicken.
Fry the popcorn chicken until golden brown.
Remove and set on kitchen paper towel to drain off excess oil.
You can dip the popcorn chicken in ketchup.
Or mustard.
Or eat with colesaw.
Or eat on their own. Crunchy outside soft inside.
Perfect for snacking or as a side dish.
Directions Bake popcorn chicken according to package directions. Meanwhile, in a large skillet, heat oil over medium-high heat. It's an extra-large serving of Popcorn Chicken. That's enough for dinner tonight—and maybe even lunch tomorrow. Add a large side to make a complete meal.
