Mashed Potatoes. Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. Let's talk about everything you need to make perfect homemade mashed potatoes!
You can have Mashed Potatoes using 6 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Mashed Potatoes
- You need of large potatoes.
- It’s of butter.
- It’s of chopped garlic.
- You need of milk.
- Prepare of salt.
- It’s of ground pepper.
I've been making mashed potatoes for many years, and I've made them with all of the methods tested here. With some of the methods, they turn out really well, and with the others, they aren't so great. Make mashed potatoes even more irresistible with a few savory stir-ins. Yes, your mom's recipe is Enter, these (insanely delicious!) easy mashed potatoes.
Mashed Potatoes instructions
Peel and cut potatoes into 2 inch squares. Place potatoes into boiling pot of water and cook for about 15 minutes or al dente..
Drain potatoes and return to same pot. Add the garlic, butter, salt, ground pepper, milk and use a fork to mash the potatoes to your liking..
At its most basic, it's super simple to make. Mashed potatoes are simple and easy to prepare. They make a great side dish to just about any dinner but go especially well with steak or turkey. Learn the secrets to making perfect light, fluffy, and flavorful Mashed Potatoes! Homemade mashed potatoes are the epitome of comfort food.
