Ginger Pickling Brine (EASY). Ginger Pickling Brine (EASY)

You can cook Ginger Pickling Brine (EASY) using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ginger Pickling Brine (EASY)
  1. It’s 1 cup of water.
  2. It’s 1 cup of distilled white vinegar.
  3. You need 3 tablespoons of sugar.
  4. Prepare 1 tablespoon of kosher salt.
  5. Prepare 1 clove of diced garlic.
  6. You need 4 inch of ginger peeled, sliced thin.
Ginger Pickling Brine (EASY) instructions

  1. In a sauce pan, combine all ingredients, on high heat. Make sure food items being pickled are submerged while on stove..

  2. Once the pickle brine has began to boil, remove from heat, cover and wait a few minutes to finish pickling, and cook down..

  3. Once cool, place in proper storage container and refrigerate..