Banana choc chip bread.

You can cook Banana choc chip bread using 8 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Banana choc chip bread
- Prepare of bananas.
- You need of unsalted butter room temperature (3/4 cup).
- It’s of caster sugar (1 and half cups).
- You need of plain flour (2 cups).
- You need of eggs.
- You need of milk.
- You need of baking powder.
- Prepare of chocolate chips or preference.
Banana choc chip bread step by step
Preheat oven to 175c (fan oven) and mash up 3 ripe bananas..
Add butter and sugar together in a large bowl. Combine..
Add eggs and mix. Then add milk and bananas. Mix into a batter. No worries if it’s a little lumpy..
Add flour and baking powder. Mix well..
Add chocolate chips. Mix well..
Grease a large loaf tin (spray or butter) and put cake batter into loaf tin. Evenly spread batter so smooth in tin..
Bake loaf in oven for 45 minutes to 55 minutes. Loaf will be cooked once knife/ cake tester comes out clean when poked into centre. Cool on wire rack for 30 mins to an hour..
Once cool remove from loaf tin and slice up. Bread should last a few days..