Bihun Goreng Kampung (Village Fried Rice Noodles). Bihun Goreng Kampung (Village Fried Rice Noodles)

You can have Bihun Goreng Kampung (Village Fried Rice Noodles) using 20 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bihun Goreng Kampung (Village Fried Rice Noodles)
  1. Prepare of rice noodles, soaked in warm water for 5-10 minutes, drained.
  2. Prepare of vegetable oil.
  3. It’s of medium carrot, julienned.
  4. It’s of mustard greens, cut 1 cm.
  5. It’s of cabbage leaves, roughly chopped.
  6. Prepare of salt or to taste.
  7. You need of white pepper powder or to taste.
  8. Prepare of mushroom bouillon.
  9. Prepare of sweet soy sauce.
  10. It’s of water.
  11. It’s of green onions, thinly sliced.
  12. You need of Ground spices:.
  13. It’s of shallots.
  14. You need of garlic.
  15. Prepare of candle nuts.
  16. You need of For the complements:.
  17. It’s of Fried shallots.
  18. Prepare of Cucumber and carrots pickles.
  19. You need of Hard boiled eggs/scrambled eggs.
  20. You need of Bird eyes chilies 🌶.
Bihun Goreng Kampung (Village Fried Rice Noodles) step by step

  1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant..

  2. Add carrot, cabbage, and mustard greens stalks. Add water. Cook until the vegetables a bit soft..

  3. Add mustard greens leaves. Mix well. Season with salt, white pepper powder, and mushroom bouillon..

  4. Add rice noodles and sweet soy sauce. Mix well again..

  5. Lastly, add green onions. Remove from the heat. Serve warm with the complements. Yum! 😋.