baked mashed potatoes. Yukon Gold potatoes are mashed and then baked with butter, milk, cream cheese, egg, and onion. Reviews for: Photos of Baked Mashed Potatoes. This no-boil mashed potatoes recipe is perfect for when stovetop space is at a premium (hello Yukon Gold potatoes and prick all over with a fork.
You can cook baked mashed potatoes using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of baked mashed potatoes
- Prepare of fontina cheese grated.
- Prepare of salt to taste.
- You need of of margarine.
- You need of cornstarch.
- Prepare of water.
- It’s of panko breadcrumbs.
- It’s of olive oil.
- It’s of evaporated milk.
- You need of white sharp cheddar cheese grated.
- Prepare of potatoes peeled washed and boiled.
Either way, these fluffy mashed potatoes have a secret ingredient that I think you'll want to try! My baked mashed potatoes come out rich, fluffy, and perfectly creamy! These Loaded Baked Mashed Potatoes are my way yummier version of my teenage lunch. This isn't health food…if you want that, you'll want to move along.
baked mashed potatoes step by step
preheat oven to375 degrees Fahrenheit.
boil potatoes add stick of margarine evaporated milk make the mashed potatoes.
melt 2 stick of margarine mix with olive oil and breadcrumbs put breadcrumbs mixture in bottom of a baking pan 9x13.
gently spread potatoes over the breadcrumbs.
in a sauce pan heat evaporated milk put all the cheese into the milk melt the cheese mix water and cornstarch together add to cheese sauce to thicken.
pour over top of potatoes and bake for 45 minutes.
Presenting…my all-time favorite mashed potatoes recipe. These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave. Spoon potato mixture into a greased two-quart baking dish. Baked mashed potatoes for Thanksgiving, maybe? Hi, all my friends out there racing around So if mashed potatoes are on your Thanksgiving horizon, or if you are just looking to mix things up.