Seafood Fried Rice with Veggies. Seafood Fried Rice with Veggies

You can have Seafood Fried Rice with Veggies using 20 ingredients and 6 steps. Here is how you cook that.

Ingredients of Seafood Fried Rice with Veggies
  1. Prepare of plates steamed rice.
  2. It’s of brocolini.
  3. Prepare of carrot.
  4. You need of prawn.
  5. You need of crabstick (optional).
  6. Prepare of squid (optional).
  7. You need of fish balls (optional).
  8. Prepare of red onion.
  9. You need of garlic cloves.
  10. Prepare of salt.
  11. Prepare of pepper.
  12. It’s of sweet soy sauce (optional).
  13. It’s of cooking oil.
  14. Prepare of You can use any kind of veggies like:.
  15. Prepare of Bokcoy.
  16. It’s of Choysum.
  17. Prepare of Spinach.
  18. It’s of Capsicum.
  19. Prepare of Corn kernels.
  20. You need of Green peas.
Seafood Fried Rice with Veggies instructions

  1. Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns..

  2. Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well..

  3. Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well..

  4. Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like)..

  5. Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins..

  6. Serve while hot, you can also put fried fish on the side..