Bob's Best Ever Dry Rub. Place pork shoulder in a large pot and add enough apple cider to cover. Combine white sugar, brown sugar, salt, paprika, onion powder, black pepper, and garlic powder in a bowl. Chairman of the Bird Gourmet Turkey Rub.
You can cook Bob's Best Ever Dry Rub using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Bob's Best Ever Dry Rub
- Prepare 2 tbsp of Poultry Seasoning.
- It’s 2 tbsp of Coarse Sea Salt.
- It’s 1 tbsp of Dry Mustard.
- Prepare 1 tbsp of Black Pepper.
- You need 1 1/2 tsp of Garlic Powder.
- You need 1 of Olive Oil.
How to Make the Best BBQ Dry Rub Ever You can also use this spice to make your very own homemade bbq sauce as well (recipe will be coming soon so be on the look out for it! There are as many different dry rubs, as there are meat cuts to cook: rib rub, steak seasoning or steak rub, pork rub, bbq rub, smoked beef brisket dry rub, tri tip rub, smoked chicken rub - and this is just the tip of the iceberg. A simple Carolina Rub recipe that can be used on anything from ribs to chops, roasts to whole hog. Remember to increase the recipe if you are planning to cook a large amount.
Bob's Best Ever Dry Rub step by step
Mix all ingredients together, except for the olive oil. Be sure it is well mixed..
Put in a jar with a shaker top..
Ready to use..
I used it this time on baked chicken thighs. Just rub the entire piece of chicken with olive oil then shake on the rub. Put on as much as to your liking. Enjoy!.
One trick for using this rub is to slather a thin layer of yellow mustard over the meat before sprinkling with the rub. The type of rub used depends on the type of food and your personal flavor preference. Here are some easy flavor combinations: Paprika, pepper and chili powder Garlic, onion powder, dried basil and. This weekend he made some BBQ ribs that I swear were the best I have ever had, and it was all because of this recipe for the Best Rib Dry Rub we have ever tried. The flavors play so nicely off of each other.
