Sabudana kheer. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is often used in Indian cooking to make various dishes like porridge, kheer. Sabudana kheer is a healthy recipe.
You can cook Sabudana kheer using 4 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Sabudana kheer
- It’s 1 cup of sabudana or sago.
- It’s 1/2 cup of water for soak.
- You need 3 cup of milk.
- Prepare 3 tbsp of sugar.
Kheer is lightly flavored with cardamom and saffron. Sabudana Kheer or Javarisi Payasam is a delicious dessert made with sago, milk, sugar and garnished with nuts. I fell in love with Sabudana /Sago when my mom made Sabudana Kichidi for me. Sabudana kheer or tapioca pearls pudding is a traditional North Indian pudding consumed during the days of fast.
Sabudana kheer step by step
First soak sabudana in 10 minutes in 1/2 cup of water.
Boil milk constantly stir..
Add sugar in it then soaked sabudana..
Cook for 5 minutes.Your sabudana kheer is ready..
Generally, kheer is a North Indian pudding made with milk and rice but here. A Sabudana Kheer is no exception, and you'll find many variations of this comforting sago and milk Called Javvarisi Payasam or Sabakki Payasa in the South of India, it's known as Sabudana Kheer or. Sabudana Kheer By Chef Tahira Mateen So lets enjoy the Sabudana Kheer ساگو دانہ کھیر By Chef Tahira Mateen and many others Pakistani chef Cooking Recipes. Sabudana Kheer Recipe - Read Quick & Easy to Cook Sabudana Kheer Recipe and make your favorite recipe at home available in Urdu & English on Hamariweb.com. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India.
