Veggie Curry Fried Rice.

You can cook Veggie Curry Fried Rice using 10 ingredients and 9 steps. Here is how you cook that.
Ingredients of Veggie Curry Fried Rice
- It’s of Chopped Organic Potato.
- Prepare of Chopped Organic Carrots.
- Prepare of Chopped Organic Onion.
- Prepare of Peeled Chopped Organic Tomato.
- Prepare of Cooked Rice.
- It’s of Minced Garlic.
- You need of Olive Oil.
- It’s of Curry Powder.
- You need of Turmeric Powder.
- You need of Salt and Pepper.
Veggie Curry Fried Rice instructions
Heat Olive Oil in a Large Non-stick Skillet over Medium Heat.
Add Garlic, Onion and sauté for 2 minutes,.
Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes.
Add curry powder, turmeric powder and stir them well.
Add tomato to the skillet and keep cooking for 5 minutes.
Add Carrots and simmer until most tomato sauce has evaporated.
Add rice and mix them well.
Add salt and pepper.
Ready to serve.