Cheeseburger Quesadillas. Cheeseburger Quesadillas are quick, fun, and finger lickin' good! Cheeseburger Quesadillas are quick, fun, and finger lickin' good! Repeat with remaining tortillas, ground beef, cheese, ketchup, mustard.
You can cook Cheeseburger Quesadillas using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Cheeseburger Quesadillas
- Prepare 2 1/2 lbs of ground meat.
- It’s 1 of large onion diced (optional).
- Prepare As needed of meat seasoning (optional).
- You need 10-15 of ea flour tortillas.
- You need As needed of butter or margarine.
- You need 12 oz. of Shredded cheddar cheese.
- You need As needed of dipping sauce of your choice.
This quesadilla recipe is perfect for a fun dinner or appetizers! We love fun recipes like these quesadillas! Cheeseburger quesadillas feature the classic taste of cheeseburgers in an easy-to-prepare quesadilla. These cheeseburger quesadillas are a tasty example.
Cheeseburger Quesadillas step by step
Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the beginning. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp..
Liberally spread butter on the back of flour tortillas.
Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if you're cooking for 3 or more people).
Once the cheese begins to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!).
Fold tortilla in half and press it flat with your spatula..
Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides.
After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges..
Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac.
Well, this is the last of my American recipes for a while. We have been ridiculously busy running around Berlin like crazy trying to gather furnishings for our apartment and. The best kind of dinners are the dinners you just throw all the ingredients on one sheet pan and wait. Best of all this recipe includes some yummy. Cheeseburger Quesadillas With Romaine Wedge Salad.
