Alphanso Mango Chia Pudding. These mango chia puddings are so cute! And they're so tasty Jaye and I were practically fighting over them. If you liked the recipe video like, share and subscribe my channel.
You can have Alphanso Mango Chia Pudding using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Alphanso Mango Chia Pudding
- It’s 3 of alphanso mangoes.
- You need 2 cups of coconut milk.
- It’s 1/2 cup of chia seeds.
- You need 2 tablespoon of honey.
- You need 1 tablespoon of sugar (if required).
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Alphanso Mango Chia Pudding step by step
In a jar, mix coconut milk, Chia seeds and 1 tablespoon honey and refrigerate for an hour..
In a blender, combine mango and 1 tablespoon of honey, sugar and blend until smooth..
Layer chia pudding and pureed mango evenly..
Garnish with mint leaves and mango chunks..
This mango chia pudding is nothing short of versatile. It's a perfect make-ahead breakfast or dessert to cap off your evening meal. I love having chia pudding in the morning because it makes for a very light breakfast. I usually make vanilla chia pudding, but this time, I added some pureed mango to. Doesn't that name automatically make you salivate as you imagine this piece of deliciousness.
