Bhavnagar special recipe Bhungara Bateta. Bhavnagar special recipe Bhungara Bateta

You can cook Bhavnagar special recipe Bhungara Bateta using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bhavnagar special recipe Bhungara Bateta
  1. It’s 1 kg of baby potatoes.
  2. It’s To taste of salt.
  3. It’s 2-3 tsp of red chilli (u require more spicy can add also).
  4. It’s 2-3 tsp of hot oil.
  5. Prepare As requirement of water.
  6. Prepare of For more spicy rasa or chutney:.
  7. You need 2-3 of mash baby boiled potatoes.
  8. It’s 2 tsp of oil.
  9. You need 1/2 cup of water.
  10. Prepare To taste of salt.
  11. You need of For garnishing :.
  12. It’s As needed of Fresh coriander leaves.
  13. Prepare of For serving :.
  14. Prepare As needed of Masala rasa or chutney.
  15. Prepare As needed of Bhungra.
Bhavnagar special recipe Bhungara Bateta instructions

  1. First of all take a baby boiled potatoes..

  2. Then add salt as per test and add red chilli powder and add hot oil and water..

  3. Then mix to all very well. Baby potatoes are ready to serve..

  4. Then after make a masala rasa or chutney for more spicy ness.first in a bowl add oil and add mash boiled baby potatoes and add salt as per test and add red chilli power as u needed then mix it all of gas to medium falm.masala rasa or chutney is ready for more spicy ness to dish..

  5. Then serve baby potatoes with masala rasa or chutney and bhungra. Add some fresh coriander leaves to garnishing baby potatoes..