Mutton Handi.
You can have Mutton Handi using 16 ingredients and 5 steps. Here is how you cook that.
Ingredients of Mutton Handi
- You need 1/2 kg of Mutton.
- It’s of Onion 3 medium size.
- It’s of Tomatoes 2 medium size.
- It’s 1 tablespoon of Ginger garlic paste.
- Prepare 1/2 cup of Dahi.
- It’s 1 teaspoon of Red chilli powder.
- Prepare 1 teaspoon of Kashmiri red chili powder.
- It’s 1 teaspoon of Haldi.
- It’s 2 teaspoon of Dhaniya powder.
- It’s 1 teaspoon of White pepper powder.
- Prepare 1/2 teaspoon of Garam masala powder.
- Prepare 6-7 of Hari mirchen.
- You need to taste of Salt.
- You need 1/2 cup of Oil.
- Prepare of Hara dhaniya for garnish.
- It’s of Julian cut ginger for garnish.
Mutton Handi step by step
Ek pan main oil gram karen aur pyaz ko small chop kerke oil main daalen (jaise omelet ke liye chop kerte hain..
Pyaz halki si golden hona shuru tu gosht aur ginger garlic paste add kerke thoda sa bhoon lain. *tomatoes ko chilka utar ker bareek chop ker lain aur gosht main daal dain..
Tamam dry masale siwaye garam. Masale ke, daal dain, mix karen aur half cup pani daal ker gosht galne tak paka lain..
Jab gosht gal jye tu achi terha bhoon lain.
*dahi achi terhan phaint ker shamil ker dain aur ek bar phir bhunai ker lain..
- Last main hari mirchen chop kerke aur garam masala daal dain aur 2 se 3 min paka lain.
*hare dhaniye aur ginger se garnish karen.
š Best result ke liye is dish ko matti ki handi main pakayen..