Oanh’s 2020 Stuffing Recipe. Classic Thanksgiving turkey stuffing recipe made with French bread cubes toasted in butter, walnuts, onion, celery, apple, green olives, and stock made from turkey giblets. No stuffing is better than Mom's! Growing up I distinctly remember going through the Thanksgiving food line at my house (remember I'm the youngest of ten kids so all meals were buffet style), seeing the bowl of Stove Top stuffing and thinking, "Meh. Oanh’s 2020 Stuffing Recipe

You can have Oanh’s 2020 Stuffing Recipe using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Oanh’s 2020 Stuffing Recipe
  1. It’s 1 of large loaf country bread, 1.5 inch cubes or hand shredded chunks.
  2. It’s 2 cups of diced white onions.
  3. You need 1 cup (3 stalks) of diced celery.
  4. It’s 1 stick of butter.
  5. Prepare 1/2 cup of chopped Parsley.
  6. Prepare 2 tbsp of chopped sage.
  7. It’s 1 pack of Applegate chicken sage breakfast sausage (7 oz) broken into pieces by hand.
  8. It’s 1 can of chicken broth (14-16 ounce).
  9. You need to taste of Salt and pepper.

The end result is good but lacking substantial flavor. This Pickford stuffing is the most amazing stuffing recipe you will ever make! It's so good we make it at Thanksgiving, Easter, and year round! Check out these delicious stuffing recipes that taste good with or without the turkey.

Oanh’s 2020 Stuffing Recipe instructions

  1. Set oven to 300 degrees. Toast pieces of bread in oven for 10 minutes. Take out and set aside..

  2. Sauté butter, onion, celery for 5 minutes of medium high. Add salt and pepper to taste. Add parsley and sage and sauté for 3-4 more minutes or until vegetables are soft..

  3. Toss butter and vegetable mixture with bread pieces..

  4. Brown sausage and add to stuffing mixture. Mix well..

  5. Pour can of chicken broth over stuffing mixture and mix well again. You can add more salt and pepper to your liking. There’s so much flavor from the veggies and broth, I didn’t add much S and P..

  6. Pour into a baking dish (9x12 is what I used). I also buttered it but I don’t think it’s absolutely necessary..

  7. Set oven to 350 degrees. Bake for 30 minutes uncovered. Remove from oven and toss again and bake for another 10 minutes. You can also just bake for 40 minutes without tossing if you want a toastier top..

Complete your Thanksgiving feast with any of these delicious stuffing recipes. (You'll dream of the sausage and cornbread stuffing all year long!) Use our best stuffing recipe to make classic sage and onion stuffing balls with no "box" flavour. This recipe is great for veggies or to stuff your turkey. Our homemade stuffing recipe is the best stuffing recipe you'll ever serve on Thanksgiving. Here's how to make an easy stuffing recipe you'll never forget. This basic stuffing recipe checks all the boxes: fresh bread, tender celery and onions, and all the herbs and butter.