Toasted Coconut and Honey Chia Pudding.

You can have Toasted Coconut and Honey Chia Pudding using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Toasted Coconut and Honey Chia Pudding
- Prepare 200 ml of full fat coconut milk.
- It’s 1 tbsp of chia seeds.
- Prepare 2 tsp of honey (plus more for drizzling).
- It’s 4 Tsp of Toasted coconut flakes.
- You need 1 inch of cinnamon sticks.
Toasted Coconut and Honey Chia Pudding step by step
Whisk your coconut milk with a balloon whisk to make it light and airy, then stir in the chia seeds and honey..
Leave to set in the fridge for at least an hour..
Top with toasted coconut flakes, a generous drizzle of honey and a dusting of cinnamon..
Ready to Serve..