Sup Asparagus.

You can have Sup Asparagus using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Sup Asparagus
- It’s 1 bh of Dada Ayam Fillet.
- You need 1/2 Kaleng of Asparagus.
- You need 1/2 Kaleng of SweetCorn Creamy Style.
- Prepare 1/2 bh of Jagung Manis, pipil.
- Prepare 10 bh of Jamur Kancing, iris2.
- You need 2 sdm of Daging Kepiting Kalengan.
- You need 1 sdm of Angciu/arak masak.
- It’s 1/2 sdt of Merica.
- Prepare secukupnya of Garam.
- You need 3-4 sdm of Maizena, larutkan dlm 6 Sdm Air.
Sup Asparagus instructions
Rebus daging ayam dan jagung manis segar yg telah dicuci dan dipipil/diserut sampai ayam matang, matikan api, angkat daging ayam, suir2 lalu masukkan kembali kepanci..
Didihkan kembali rebusan suiran ayam dan jagung pipil. masukkan semua bahan kecuali maizena, bumbui dgn garam, merica, angciu(utk menghilangkan amis dan memberi rasa manis) koreksi rasa, terakhir kentalkan dgn larutan maizena. sajikan hangat..
Ini penampakan jagung manis kalengan, asparagus, kepiting kalengan, dan jamur kancing yg sy pakai. bila pakai jamur kancing segar, rebus terlebih dahulu sebelum diiris2..