Chicken fajita pasta 🍝. Meanwhile, cook pasta according to package directions. In the same skillet, saute peppers and onion in remaining oil. Fajitas meet pasta in this one-skillet marriage.
You can cook Chicken fajita pasta 🍝 using 23 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken fajita pasta 🍝
- You need 250 g of Chicken julienne cut.
- It’s 2 tbsp of Lemon juice.
- Prepare 1 tsp of Salt.
- Prepare 1/2 tsp of Black pepper.
- Prepare 2 tsp of Oil for chicken.
- It’s 2 tsp of Oil for vegetable 🌽.
- You need 2 tbsp of oil for pasta 🍝.
- You need 3 of Tomatoes chop.
- It’s 1 of Onion slices.
- You need 1 of Capsicum julienne cut.
- Prepare 2 cup of Pasta.
- It’s 1 tbsp of Garlic chop.
- Prepare 3/4 cup of Cream.
- You need 1 cup of Milk.
- You need 1/2 cup of Cheddar cheese.
- It’s 1/2 tsp of Mix herb.
- Prepare 1 tbsp of Fajita seasoning.
- You need 1 tsp of Paprika powder.
- Prepare 1 tbsp of Zeera powder.
- It’s 1/2 tsp of Black pepper.
- You need 1 tsp of Red chilli powder.
- It’s 1/2 tsp of Garlic powder.
- You need 1 tsp of Salt.
A creamy fajita sauce is tossed with bell peppers, seasoned chicken, and pasta for a delicious, filling and a quick weeknight meal. Loaded with all your favorite parts of chicken fajitas , this one pot wonder is also the perfect balance of comfort and fresh seasoned with homemade fajita seasoning. This chicken fajita pasta is a combination of three things that we love; chicken fajitas, pasta, and one pot meals! When it comes to one pot meals, I can't get enough!
Chicken fajita pasta 🍝 instructions
In bowl add chicken lemon juice salt and black pepper and marinate for 30 minutes.
In wok add 2 tbsp oil add marinate chicken and mix until chicken is done set aside.
In wok add oil capsicum onion garlic and fajita seasoning sauté 2 to 3 minutes and set aside.
In wok add oil tomatoes 🍅 fajita seasoning cook until tomatoes 🍅 are soft add cooked chicken pasta 🍝 vegetables 🌽 and mix well add cream milk and cheese 🧀.
Sprinkle mixed herb 🌿 and serve.
There's something so satisfying about an entire meal cooked in one pot… with no extra pots and pans to wash up after dinner. The chicken is first cooked in a load of fajita spices (you can use a store-bought packet or a homemade blend) until crispy and tender. Then the bell peppers, onion and garlic is added and cooked just until they soften. Al-dente pasta, half & half and cheddar cheese is then added to finish off this easy to make flavorful pasta. Add chicken and season with salt and pepper.
