Garlic lemon butter salmon.

You can cook Garlic lemon butter salmon using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Garlic lemon butter salmon
- It’s 2 of salmon fillets.
- You need 3 cloves of garlic, minced.
- You need 2 tbsp of melted butter.
- You need 1 tsp of calamansi juice (lemon juice).
- Prepare 1 tbsp of cooking oil.
- It’s of Salt and pepper.
Garlic lemon butter salmon instructions
Marinate salmon with salt and pepper for 40 mins.
Heat a large skillet in medium-high heat. Put oil and butter. Cook salmon for 1 min on each side..
Add garlic and calamansi juice. Then sear for another 30 sec..
Serve while hot! Best with rice or baked potatoes..