Chocolate Cake with PB Cups. Chocolate Cake with PB Cups

You can cook Chocolate Cake with PB Cups using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chocolate Cake with PB Cups
  1. Prepare of Dark Chocolate Fudge Cake.
  2. You need of large eggs.
  3. It’s of melted butter.
  4. You need of milk.
  5. Prepare of miniature PB Cups, chopped.
Chocolate Cake with PB Cups step by step

  1. Preheat oven to 350.

  2. Beat eggs and add other liquid ingredients.

  3. Add cake mix and blend thoroughly.

  4. Fold in chopped PB cups.

  5. Follow baking instruction on box for pan size and bake time.

  6. After cake is completely cool, frost with my PB frosting recipe.

  7. Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup.