Chia seed pudding. Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. The process of making chia pudding is so easy! Medically reviewed by Adrienne Seitz, MS, RD, LDN — Written by Even better?
You can cook Chia seed pudding using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chia seed pudding
- You need 1/2 cup of Chia Seeds.
- You need 2 tablespoons of Basil Seeds.
- Prepare 1/4 cup of Greek Yogurt.
- It’s 2 cups of Coconut Milk.
- Prepare 1/2 cup of Almond Milk.
- You need 1 tablespoon of Honey.
- You need 2 tablespoons of Sugar.
- You need 1/2 teaspoon of Vanilla Extract.
- Prepare 1 teaspoon of Cinnamon.
- Prepare 1 pinch of Salt.
- You need 4 tablespoons of Coco Powder.
All you need to make chia pudding are chia seeds and a liquid (usually non-dairy milk). But that doesn't mean I can't be an. Experiment with layers of different fruits and chia seed pudding in mason jars to have a variety of healthy snacks ready to go! Chia seed pudding might just be the easiest healthy breakfast you can make.
Chia seed pudding step by step
Add chia seeds and basil seeds to a large bowl..
Add yogurt, coconut milk and almond milk in to the bowl. Wisk the seeds and liquid together..
Add the sugar, vanilla, cinnamon, salt, and coco powder. Wisk together with other ingredients..
Taste mixture and check for sweetness. Add sugar to your own liking..
Transfer contents to a smaller bowl. Cover bowl and place in refrigerator for a minimum of 2 hours..
Eat with yogurt and fresh fruits..
All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've. Raw nuts and seeds: While chia pudding already has wonderful poppy texture, I love adding raw nuts. Shake up some chia seed pudding tonight and have it for breakfast AND dessert tomorrow! This creamy chia seed pudding recipe tastes like a creamsicle! Toss those pre-packaged pudding cups - these simple homemade chia seed pudding recipes are about to redefine your favorite.
