Nigeria Fried Rice Recipe. Nigerian Fried Rice must be the best thing that happened to birthday parties, weddings, street parties, picnics, special events and occasions. Another Fried Rice Recipe How to Cook Nigerian Fried Rice [Video] It is so easy to prepare that you can even cook it every weekend in your own home. The Nigerian fried Rice is a staple lunch or dinner dish in Nigeria. Nigeria Fried Rice Recipe

You can have Nigeria Fried Rice Recipe using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Nigeria Fried Rice Recipe
  1. You need 2 cups of rice.
  2. You need 1/2 cup of green beans.
  3. You need 1 of Green bell pepper.
  4. Prepare 1 of cksp Vegetable Oil.
  5. Prepare 1/2 kg of chicken.
  6. Prepare 2/3 kg of Cow Liver.
  7. It’s 1/2 tbsp of Curry Powder.
  8. It’s 3 of medium sized carrots.
  9. It’s 1 of bulb onions.
  10. It’s 2 of Knorr cubes.
  11. Prepare 1/2 tsp of thyme.
  12. It’s 4 of fresh Pepper.

Frequently Asked Questions About the Nigerian Fried Rice. While cooking the Nigerian fried rice, why did you fry the rice in batches? The second most popular rice dish in Nigeria; A must have at parties and a major meal in most homes. It's tagged "Nigerian Fried Rice" obviously cos there are various recipes out there but the popular African recipe is the Nigerian Fried Rice.

Nigeria Fried Rice Recipe step by step
  1. Parboil white rice and set aside. dice onions, bell pepper, carrot, pepper and green beans and set aside.

  2. Dice liver into tiny chunks, spice and per boil once its cooked set aside; parboil chicken and spice and set aside once it cooked through you can either fry or grill.

  3. Set your cooking pot on fire, allow to dry, then pour in vegetable oil. Allow to heat then add the sliced onions stir for 1-2 minutes then add the chopped carrot and green beans, any of this two can actually go first..

  4. Stir for 1-2 minutes then add the curry powder, thyme and pepper; and stir till you are satisfied with the color. add the chopped liver, add 1-2 cubes of knorr then stir and taste.

  5. If you are satisfied with the taste then add the green pepper, stir, add the almost-done white rice, stir, cover your pot and cook for 5 to 10 minutes, you are done with fried rice..

  6. Serve fried rice with chicken grilled or fried..

You can use warm water to make the process faster but invest in quality rice. heat you oil in the pan. At the same time boil some water in your kettle. When the oil is hot, add your rice, curry, thyme, maggi and crayfish. I watched my mom make fried rice like this for ev. From the type of rice to the vegetables, meat, and the flavorful stock, every ingredient distinguishes this lovely dish from the other types of fried rice.