Masala Corn Recipe.
You can cook Masala Corn Recipe using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Masala Corn Recipe
- You need of corn.
- You need of butter.
- You need of garam masala powder.
- It’s of chilli powder.
- You need of lemon juice.
- You need of chaat masala.
- Prepare of salt.
Masala Corn Recipe instructions
To prepare this delicious dish, start boiling the corns in water over medium flame in a deep-bottomed pan. Add some salt in it, and when done, switch off the burner.
Next, put a pan on medium flame and melt butter in it. Then add the boiled corns along with salt as per your taste, garam masala powder, chaat masala, and chili powder. Saute the ingredients for about 5 minutes or so..
The corns will turn light brown in colour. Once cooked, turn off the flame and serve hot.
