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Snickerdoodle Cookies with a Soft Chewy Vanilla Caramel Center. Great recipe for Snickerdoodle Cookies with a Soft Chewy Vanilla Caramel Center. The classic snickerdoodle cookie filled with a vanilla filled soft caramel for a chewy center, , transforming the crisp cinnamon snickerdoodle into a chewy caramel centered cookie! In a medium bowl, whisk together flour, cream of tartar, and salt.

You can cook Snickerdoodle Cookies with a Soft Chewy Vanilla Caramel Center using 14 ingredients and 13 steps. Here is how you cook it.

Ingredients of Snickerdoodle Cookies with a Soft Chewy Vanilla Caramel Center

1. It’s 3 cups of all purpose flour.
2. It’s 1 teaspoon of baking soda.
3. It’s 1 teaspoon of baking powdwe.
4. Prepare 1 teaspoon of cream of tarter.
5. Prepare 1/2 teaspoon of salt.
6. Prepare 1 cup of butter at room temperature.
7. You need 1 cup of granulated sugar.
8. You need 1/2 cup of packed brown sugar.
9. It’s 2 of large eggs.
10. You need 1 1/2 teaspoons of vanilla.
11. It’s 15 of SOFT vanilla cream filled caramels. I used Werthers brand.
12. Prepare of For Topping.
13. Prepare 1/2 cup of granulated sugar.
14. You need 3 teaspoons of ground cinnamon.

When the Caramel Snickerdoodles bake, you'll get a perfect thick and chewy center with crisp edges. Using this technique, the bottom of the cookie cylinder bakes first, which will push out and become the crisp cookie's edge. The top of that tall cookie dough cylinder then becomes the soft, less baked, chewy center. More delicious cookie recipes Caramel Snickerdoodle Cookie recipe.

Snickerdoodle Cookies with a Soft Chewy Vanilla Caramel Center step by step

1. Preheat the oven to to 350. Line cookie sheets with parchment paper. Combine Topping ingredients in a bowl..

2. Combine in a bowl flour, baking soda, baking powder, cream of tarter and salt.

3. In another bowl beat butter and sugars until light and fluffy.

4. Add eggs one at a time, add vanilla and beat in.

5. Mix in flour mixture until well combined don’t overmix.

6. Place a disk if dough on work surface l.

7. Place a caramel in the center.

8. .

9. Roll into a ball to compleatly enclose caramel.

10. Roll each ball in cinnamin sugar topping.

11. Place 2 inches apart on prepared pan and bake until golden 12 to 15 minutes.

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Years ago I went on the quest for the perfect chocolate chip cookie. And once I had the perfect chocolate chip cookie, I needed the perfect version of ALL of my favorite cookies! To me Snickerdoodles need to be: Thick. Make a small indention in the cookie dough and place the caramel in the center. Be sure to completely wrap the caramel with cookie dough.