Easy Banana Bread. Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Pour batter into the prepared loaf pan. Easy Banana Bread

You can have Easy Banana Bread using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Easy Banana Bread
  1. It’s 6 of ripe bananas (mashed/blended).
  2. You need 1 1/2 c. of sugar (white, brown/both works).
  3. It’s 2 of eggs.
  4. You need 1/2 c. of vegetable oil.
  5. It’s 1/2 tbsp of vanilla essence.
  6. It’s 2 tsp. of baking soda.
  7. It’s 1 tsp of baking powder.
  8. Prepare 1/2 tsp of salt.
  9. Prepare 3 c. of A.P. flour.

In a medium bowl, combine the flour, baking soda, baking powder and salt. In a large bowl, cream together the eggs and sugar. Stir in the mashed bananas, vanilla,. To make banana bread, you'll need pretty straightforward ingredients.

Easy Banana Bread step by step

  1. Preheat oven to 200 °C. Grease and flour 1 bundt or 2-4"×8" bread pans..

  2. Mash or blend bananas to desired consistency..

  3. Add oil, sugar, eggs, vanilla and mix well..

  4. Sift flour, baking powder and baking soda. Add salt to dry ingredients.

  5. Gently fold in dry ingredients to wet mixture in 2 batches..

  6. Additional tip: when the kitchen starts smelling like banana bread… lower the oven to 175°C and bake for the final 10- 20 mins to ensure the inside cooks and the outside doesn't burn!.

  7. Bake for 45- 60 minutes or until you press the top of the bread/cake gently and it bounces back (a lasting finger print indicates it's not done baking)..

  8. Let stand for 10 mins, then turn out to cool on a cooling rack..

Naturally the first thing you need is bananas. I like to mash them up with a muddler, but you could also simply use a fork. To FREEZE: You can either freeze the loaf as a whole or slice it and freeze the slices. To defrost a slice just pop it in the microwave for a few seconds or even just add it to the lunch box frozen, it'll defrost in plenty of time for lunch! I don't want to confuse you with many recipes, but although this banana bread recipe holds a special place in my heart, this easy version is my go-to recipe if I'm short on time or just.