Buttery herb and garlic naan bread. Garlic naan bread recipe - naan bread is a traditional Indian flat bread. This version of homemade garlic naan bread is soft, buttery and garlicy. Learn how to make Garlic Naan!
You can cook Buttery herb and garlic naan bread using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Buttery herb and garlic naan bread
- Prepare 2 cups of flour.
- You need 1 tsp of yeast.
- Prepare 1/4 of baking powder.
- Prepare of 1 tsp sugar.
- It’s of 3 tbs oil.
- It’s of 1 cup milk.
- You need of Warm water.
- Prepare of 2 tbs melted butter.
- You need of 2 tbs chopped curry leaves or coriander.
- It’s of Black paper,1 tsp salt.
- Prepare of Garlic and pepper.
Homemade Buttery Garlic Naan is an Indian bread recipe which is soft and buttery loaded with garlic and Coriander. It is made of all-purpose flour and has a rich buttery flavor. Secondly, Naan's are rich in butter and garlic flavor. Also, the coriander added to the Naan's brings in color and freshness.
Buttery herb and garlic naan bread instructions
Mix dry ingredients in a large Bowl then mix milk, yeast and small warm water, make a hole and add it to the dry ingredients.gradually add warm water and mix.
Turn the dough out on to a surface and knead well until it is very soft and elastic.put it back to the bowl and cover,set this aside for an hour to rise..
Then mix together the melted butter, garlic,curry leaves, black pepper, pepper in a bowl and set aside,once it risen divide it into 5 balls of equal size..
In mean Time heat your pan,take each ball of dough gently flatten and stretch it out using your finger tips,if it is sticky apply some oil,then put it on the pan, using pastry brush apply the butter on it,if it is done turn the other side until is is golden in color.
I served mine with potatoes soup,it is so simple easy and affordable and you can store it in a covered container or nylon in a fridge.
Enjoy 😊.
By Dave Muller & Lana Porcello, Outerlands, San Francisco, CA. Have made this recipe several times since March! A big hit w my partner. I use fresh parsley and chopped garlic, and have made this using both a hand mixer w a dough. Make soft, wonderful homemade garlic naan bread at home on the stove to eat with your favorite curry or chicken tikka masala anytime you want!
