Dhokla recipe|yummy. Dhokla is a yummy steam dish which is made by using besan, which is commonly found in Gujarat. Dhokla can be eaten as breakfast or even snack. Now coming back to todays recipe, it is a steamed lentil cake called as dhokla. Dhokla recipe|yummy

You can cook Dhokla recipe|yummy using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Dhokla recipe|yummy
  1. Prepare of besan flour.
  2. You need of Ginger chilli paste.
  3. It’s of hing.
  4. Prepare of Water.
  5. Prepare of Salt.
  6. It’s of turmeric powder.
  7. Prepare of powdered sugar.
  8. It’s of Tadka:.
  9. Prepare of curry leaves.
  10. Prepare of coriander leaves.
  11. Prepare of hing.
  12. You need of green chillies.
  13. You need of oil.
  14. It’s of Sugar water.

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Dhokla recipe|yummy instructions

  1. Take a bowl add all the ingredients and make a fine batter..

  2. Keep it oven for 2-3 mins..

  3. While it's getting ready we will prepare the tadka..

  4. For the tadka take a pan add 3 tablespoon oil..

  5. Let it get heated..

  6. Add all the tadka ingredients..

  7. After the curry leaves become dark green we'll take them out..

  8. Take the dhokla and add the tadka..

  9. Now your dhokla is ready try at home..

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