Chia Gulkand Pudding.

You can have Chia Gulkand Pudding using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Chia Gulkand Pudding
- You need 2 cup of milk.
- It’s 2 tbsp. of gulcand.
- It’s to taste of powdered sugar.
- Prepare 3 tbsp. of chia seeds soaked in 1 cup water overnight.
- You need 1 tsp. of rose water.
- You need 1 tbsp. of raisins.
- It’s 1/4 tsp. of cardamom powder.
- Prepare of few chopped nuts to garmish.
- Prepare 1 tsp. of finely sliced rose petals to garnish.
Chia Gulkand Pudding step by step
Soak the chia seeds in water overnight..
Bring the milk to a boil. Add the gulkand.
And raisins. Simmer on a medium flame for 4-5 minutes. Check for sweetness and add any if required..
Switch off the flame and add the rose water, cardamom powder and the.
Soaked chia seeds. Mix everything well and keep aside to cool down..
Garnish with chopped nuts and rose petals. Chill to serve..