Martha Washington Fudge, and Old Family Recipe.. In a large bowl, beat butter, confectioners' sugar, milk and vanilla until blended. Mix crushed pecans and melted butter together, next work in flaked coconut and vanilla, followed by powdered sugar and sweetened condensed milk. Put in fridge until set, then roll into little balls put toothpick in middle for easy dipping, put back in fridge. Martha Washington Fudge, and Old Family Recipe.

You can have Martha Washington Fudge, and Old Family Recipe. using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Martha Washington Fudge, and Old Family Recipe.
  1. It’s of outer shell.
  2. You need 2 of bags milk chocolate or semi sweet chips.
  3. Prepare of coconut center.
  4. Prepare 3 cup of crushed pecans.
  5. Prepare 14 oz of flake cocnut.
  6. You need 2 1/2 cup of powdered sugar.
  7. You need 1 tbsp of vanilla.
  8. You need 1 can of sweetened condensed milk.
  9. You need 1 stick of butter.

Martha Washington Candy recipe is the perfect old fashioned classic candy. A decadent treat made filled with coconut and pecans and wrapped in chocolate makes a nice homemade gift. A decadent treat made filled with coconut and pecans and wrapped in chocolate makes a nice homemade gift. Retro Recipes Old Recipes Fudge Recipes Vintage Recipes Candy Recipes Holiday Recipes Recipies Christmas Sweets Christmas Cooking.

Martha Washington Fudge, and Old Family Recipe. instructions

  1. Mix crushed pecans and melted butter together, next work in flaked coconut and vanilla, followed by powdered sugar and sweetened condensed milk. Put in fridge until set, then roll into little balls put toothpick in middle for easy dipping, put back in fridge..

  2. Next melt chocolate in double broiler with 1/8 lb of wax until melted, remove coconut balls from fridge and dip in chocolate. Put back in fridge until chocolate is set the enjoy..

However I really don't understand the complexity of the directions wanting you to pour the scalding syrup over the chips and in two pans no less. Boil, stirring only to avoid sticking, until mixture begins to thicken. This week I'm sharing my recipe for Martha Washington Fudge. The only time I make Martha Washington Fudge is Christmas. It's known by a variety of names: Martha Washingtons, Southern Pecan Balls, Martha's Bon Bons, Martha's candy (these are.