Vegan Sourdough Yorkshire Puddings 🌱πŸ₯³. Vegan Sourdough Yorkshire Puddings 🌱πŸ₯³

You can have Vegan Sourdough Yorkshire Puddings 🌱πŸ₯³ using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Vegan Sourdough Yorkshire Puddings 🌱πŸ₯³
  1. Prepare 4 tablespoons of sourdough starter.
  2. Prepare 1/2 cup of milk.
  3. You need 1 of flaxseed egg (see my post).
  4. Prepare 1 pinch of salt.
  5. It’s 2 tablespoons of flour.
Vegan Sourdough Yorkshire Puddings 🌱πŸ₯³ instructions
  1. Whisk the ingredients together..

  2. Pre-heat oven to 225. Pour a little oil into each hole if your Yorkshire pudding tray and put this in the oven until hot. Pot in your Yorkshire pudding mixture and cook until it puffs - mine were cooked in a small tray and took about 15 minutes..

  3. They must be enjoyed with gravy, seasonal veggies and horseradish! Pie is optional..