Chocolate Chip Cookies. Want To Learn How To Bake Tasty Cookies? These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close.
You can cook Chocolate Chip Cookies using 9 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Chocolate Chip Cookies
- It’s 1/2 cup of butter.
- Prepare 1/2 cup of white sugar.
- Prepare 3/4 cup of packed brown sugar.
- You need 1 of egg.
- You need 1 teaspoon of vanilla extract.
- Prepare 1/2 teaspoon of baking soda.
- Prepare 1/4 teaspoon of salt.
- It’s 1 1/2 cups of all-purpose flour.
- Prepare 100 grams (1 cup) of semi-sweet chocolate bar, chopped into pieces.
Whisk the flour, baking soda and salt in another bowl. Stir the dry ingredients into the wet ingredients with a wooden. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate.
Chocolate Chip Cookies step by step
Preheat oven to 175 degrees celsius..
Cream the softened butter with the sugar..
Beat in egg and vanilla extract..
Mix together flour, baking soda, and salt..
Combine dry ingredients with butter/sugar mixture and fold in the chopped chocolate..
Chill the dough for at least 1 hour..
Roll the dough into 1 inch balls and place on a greased baking sheet, 2 inches apart..
Bake for 10 minutes at 175 Celsius..
Remove from the oven and allow the cookies to cool for 10 minutes, before transferring them to a wire rack to cool completely..
The chocolate chip cookie that started it all! NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts.
