Ground Beef Totchos. Pile your family's favorite nacho toppings high for a fun dinnertime twist, with Ground Beef Totchos. These beefy totchos are the best thing you can make with a bag of frozen tater tots. Start with a Pound of Beef and a Bag of Tots.
You can have Ground Beef Totchos using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Ground Beef Totchos
- It’s 2 packages of Tater tots.
- It’s 1/2 lb of Ground beef.
- Prepare 1/2 packages of Taco seasoning.
- Prepare 3 tbsp of Water.
- It’s 1 1/2 cup of Shredded Mexican cheese blend.
- You need 1 cup of Salsa.
- Prepare 1 of Shredded lettuce.
These are made with a homemade taco seasoning and served with the perfect toppings! These crispy ground beef tacos are filled with Mexican seasoned meat, lettuce, cheese and tomatoes. An easy dinner recipe that the whole family will enjoy, even your pickiest eaters! Ground beef tacos are so versatile for any kind of toppings.
Ground Beef Totchos step by step
Heat oven to 425°F. Line cookie sheet with foil. Place tater tots on cookie sheet & bake according to directions on package..
Meanwhile, in a skillet , cook beef over medium heat 8-10 minutes, stirring occasionally, until thoroughly cooked. Drain. Add taco seasoning & water. Cook about 2 minutes until hot..
Sprinkle potatoes with beef mixture and cheese. Bake 3-5 minutes longer or just until cheese is melted. Top with remaining ingredients..
We love serving these with Mango Salsa (as seen in the photos), but you can make your Taco Tuesdays exciting with these taco toppings Return ground beef to heat. Pour seasoning mixture and water over the beef; stir to combine. Deciding which ground beef to use in this recipe depends entirely on you. The meat is still flavorful, tender, and delicious. Easy Weeknight Ground Beef Taco Meat.
