Chocolate Chia Pudding. Loaded with nutrients and perfect for breakfast, a snack, or dessert! Chocolate chia pudding is so simple and amazingly delicious. It's the easiest healthy dessert recipe you can make with no baking.
You can have Chocolate Chia Pudding using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chocolate Chia Pudding
- It’s 2 cups of milk.
- You need 1/4 cup of chia seeds.
- Prepare 1 tablespoon of cacao powder.
- It’s 1/3 cup of pure maple syrup.
- It’s 2 teaspoons of vanilla extract.
- It’s 1/8 teaspoon of salt.
This delicious keto chia pudding is the perfect breakfast for chocolate lovers! This sugar free chocolate chia pudding is loaded with healthy fiber. I find this tasty chocolate snack really fills me up which keeps. Chocolate Chia Pudding is a combination of healthy, wholesome ingredients that are dairy-free, refined sugar-free and whips up into a deliciously creamy, almost tapioca like, pudding!
Chocolate Chia Pudding step by step
In a mixing bowl, combine the milk, chia seeds, maple syrup, vanilla and salt..
Whisk until blended. It will take time to blend in..
Cover and place in the fridge to chill..
Give a good stir after 30 minutes, cover again and continue to chill..
Pudding should be thickened and ready to serve within 4 hours, and will be at it thickest after 8 – 10 hours..
Sprinkle Cocoa powder on it before serving in desired shape. I have down with Heart..
Make a tasty, healthy chocolate pudding in just five minutes. My original vegan chocolate chia pudding recipe used maple syrup as the sweetener, but lately, I've been using coconut sugar. Maple syrup gives the pudding a bit of a maple taste (which isn't. This chia pudding is delicious on its own—and even better when layered with maple yogurt as a parfait. Chia pudding is such an easy way to make a quick and healthy dessert that you can also have as a snack or for a quick and easy breakfast.
