Peanut Butter Chocolate Chip Cookies. In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla. Combine the flour, baking soda, and salt; stir into the peanut butter mixture.
You can have Peanut Butter Chocolate Chip Cookies using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Peanut Butter Chocolate Chip Cookies
- Prepare 1 cup of smooth peanut butter.
- You need 3/4 cup of butter softened.
- Prepare 1 cup of sugar.
- Prepare 1 cup of brown sugar.
- You need 2 of eggs.
- You need 2 tsp of vanilla.
- It’s 1 tsp of baking soda.
- You need 1 tsp of salt.
- You need 2 1/2 cups of flour.
- Prepare 12 oz. of bag mini chocolate chips.
The moisture in the bread creates a humid environment, which in. Combine flour and baking soda in small bowl. Beat in eggs, peanut butter and vanilla. Peanut Butter Chocolate Chip Cookies- Soft and chewy peanut butter cookies dotted with chocolate chips, rolled in sugar, and finished with flaky sea salt.
Peanut Butter Chocolate Chip Cookies instructions
Cream together butter, sugar, brown sugar, and peanut butter..
Add in eggs and vanilla and beat until smooth..
Slowly add in salt, baking soda and flour. Once combined fold in chocolate chips..
Scoop into balls and press down to slightly flatten on a baking pan covered with parchment paper..
Bake 350 for 10 minutes in the middle rack of the oven..
These are the BEST peanut butter chocolate cookies! You are going to LOVE them! Peanut butter and chocolate, two of the very best flavor combinations of ALL time! Peanut Butter Chocolate Chip Cookies are soft, fluffy, and full of chocolate and peanut butter! These are the thickest and softest cookies ever!
