Ground Beef Chilaquiles. You may never make hamburgers again when you see what ground beef can do in this cheesy, creamy, zesty Beef Chilaquiles recipe. Ground Beef Chilaquiles Recipe. by Global Cookbook. We use Hutterian Farm Ground Beef from Crowd Cow to make this scrumptious meaty chilaquiles dinner.
You can cook Ground Beef Chilaquiles using 12 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Ground Beef Chilaquiles
- It’s 1 lb of ground beef.
- It’s 1/2 of white onion.
- You need 1 bag of homemade corn tortilla chips or 20 corn tortillas.
- It’s 1 bag of shredded cheese.
- Prepare 1 clove of garlic.
- Prepare 1 can of chili colorado enchillada sauce.
- You need 2 tbsp of corn oil.
- You need 1 tsp of cumin.
- It’s 1 tsp of garlic salt.
- Prepare 1/2 packages of queso fresco.
- It’s 1/2 tsp of salt.
- Prepare 1/2 can of water.
Ground Beef Sausage and your favorite toppings make for a hearty and. Who doesn't love a little breakfast for dinner? We use Hutterian Farm Ground Beef from Crowd Cow to make this scrumptious meaty. Chilaquiles (Spanish pronunciation: [tʃilaˈkiles]) from the Nahuatl word chīlāquilitl [t͡ʃiːlaːˈkilit͡ɬ] ("chiles and greens") is a traditional Mexican breakfast dish consisting of corn tortillas cut in quarters and.
Ground Beef Chilaquiles instructions
the tortilla chips must be the homemade kind from like a little mexican market brand ( do not use regular tortilla chips will fall apart)..
if your using fresh corn tortillas cut into triangles and cook in 1 cup oil till crisp drain set aside..
cook ground beef with, salt, garlic salt, diced onion & finely diced garlic drain & set aside..
Sauce: heat 2tbsp oil in pan add your cumin straight into oil cook for 39 seconds add in your sauce 1/2 can water cook on med heat 10minutes add in chips and ground beef carefully incorporate. Turn off pan top with cheese and place a lid on top so cheese can melt. Enjoy!!.
A traditional Mexican recipe that can be served for breakfast – chili, beans, corn tortilla chips, tomatoes and queso fresco cheese combined. This healthy chilaquiles recipe calls for two ingredients and comes with a ton of protein options like Chilaquiles are traditionally fried tortilla strips simmered in a red or green tomato sauce and topped. Roll the beef steaks in the flour and shake excess, pass them through the beaten egg and roll in the bread crumbs. Preparation: To prepare the chilaquiles; cut the corn tortillas n triangles. You may never make hamburgers again when you see what ground beef can do in this cheesy, creamy, zesty Beef Chilaquiles recipe.
