Kelane Naan Bread.
You can cook Kelane Naan Bread using 13 ingredients and 40 steps. Here is how you achieve that.
Ingredients of Kelane Naan Bread
- Prepare of Ingredients for dough.
- You need of all purpose flour.
- Prepare of salt.
- It’s of vegtable oil.
- You need of water.
- It’s of For filling.
- It’s of spring onions.
- It’s of coriander.
- You need of garlic.
- Prepare of olive oil.
- Prepare of Salt and pepper.
- It’s of paprika.
- You need of cumin.
Kelane Naan Bread step by step
In a bowl, add flour, salt and mix together, then add oil. Then slowly add water. Combine well..
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Knead the dough for 3-4 minutes..
Cover the dough with kitchen towel and leave it to rest for half an hour..
Once dough is ready, knead it again and divide it into 10 but you can keep the size of dough small or big as desired..
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Meanwhile, finely chop herbs and vegetables for filling..
Add all spices, olive oil…
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And grated garlic. Mix ingredients together and set aside..
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Take one dough..
Flat the dough with a rolling pin..
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Spread some of herb mixture in half of the dough and fold it (as you see in the photos)..
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With rolling pin, gently press it..
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Heat a pan and and spread a little bit of oil on the pan. place the dough in the pan and bake each side for 3 minutes. ّ.
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In serving time put some butter or spray vegetable oil on kelane..
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Ingredients.
