Tender Coconut Kheer with Coconut Crumbs. Tender Coconut Kheer with Coconut Crumbs

You can have Tender Coconut Kheer with Coconut Crumbs using 15 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Tender Coconut Kheer with Coconut Crumbs
  1. It’s of For tender coconut kheer :.
  2. Prepare 1/2 cup of tender coconut water.
  3. Prepare 1/2 cup of coconut meat.
  4. Prepare 3/4 cup of coconut milk.
  5. You need 2-3 tsp of jaggery powder.
  6. It’s 1/2 cup of chopped tender coconut.
  7. It’s 1/4 tsp of cardamom powder.
  8. It’s 1 tsp of chia seeds / sabja.
  9. You need of For toppings:.
  10. You need 2 tbsp of quick oats.
  11. You need 1 tbsp of all purpose flour.
  12. You need 1.5 tbsp of Jaggery powder.
  13. It’s 2 tbsp of coconut powder.
  14. You need 2 tsp of coconut oil.
  15. You need 1/4 tsp of cardamom powder.
Tender Coconut Kheer with Coconut Crumbs step by step

  1. Soak the chia seeds in 2 tsp of coconut water and keep it aside..

  2. In a mixing bowl put the remaining coconut water and mix the Jaggery powder in it..

  3. Grind the tender coconut to make the coconut meat..

  4. Mix the coconut meat and milk together into the Jaggery water..

  5. Then add the chopped tender coconut, chia seeds and cardamom powder in it..

  6. Now your kheer is ready. Keep it in the refrigerator for 1-2 hour..

  7. For coconut crumbs : Dry roast the oats till they become crunchy and then add all purpose flour and Jaggery powder in it..

  8. Mix it well and then add the coconut oil in it and then add the coconut powder in it. You can also add shredded coconut in it..

  9. Stir it till the crumbs can be formed and then add the cardamom powder in it..

  10. Now your coconut crumbs is ready. Serve the chilled tender coconut kheer with some coconut crumbs over it..