Overnight soaked Chia pudding. Then cover and refrigerate overnight, or at least That can cause them to not soak up moisture. Overnight Chia Seed Pudding with Almond Milk (Vegan, GF). Disclosure: This post may contain affiliate links. Overnight soaked Chia pudding

You can have Overnight soaked Chia pudding using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Overnight soaked Chia pudding
  1. Prepare 1/2 cup of chia seed.
  2. It’s 1 cup of almonds milk.
  3. You need 1 of passion fruit.
  4. It’s 1 cup of frozen raspberries.
  5. Prepare 2 tbsp of sugar.
  6. You need 1 tbsp of honey.
  7. You need 1 pinch of ground cinnamon.

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Overnight soaked Chia pudding step by step

  1. Put some chia seeds in a bowl and add some almond milk in, cover it with lid or cling film then leave it soaked overnight in the fridge. Or you can warm up your milk and pour in chia seed, leave it for an hour it will work the same too..

  2. Making fruit coulis, add your frozen fruit (or fresh fruits) in a small saucepan and add sugar, stir in low hear until sugar dissolved. For this recipe I cook raspberries with sugar and then passion fruit in sugar..

  3. Add your chia pudding in the bowl or glass and top with your fruits coulis. Add some fresh fruit on top..

Includes recipes for Nutella style chia pudding, carrot cake chia pudding, cherry Bakewell chia pudding and blueberry muffin chia pudding. All are high in plant protein and a great filling breakfast that can be made in advance quickly. Spend less time making breakfast and more time enjoying it. Overnight oats are your ticket to achieving that fever dream of waking up to a ready-made And make sure to use rolled oats instead of instant oats; the latter won't hold up to overnight soaking. Allowing the chia seeds to soak overnight turns them into a tapioca-like pudding dream.