Coconut Chia Pudding. This coconut chia pudding is creamy and delicious! You'll love this healthy and easy recipe! The chia pudding should be thick and creamy.
You can have Coconut Chia Pudding using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Coconut Chia Pudding
- Prepare 1.5 cup of coconut milk(thick).
- It’s 2 tbsp of condensed milk.
- It’s 2 tbsp of chia seeds.
- You need 3 tbsp of dry roasted (pumpkin & flax seeds,black raisins and almonds).
Chia pudding with Coconut Milk is a healthy and delicious breakfast. This vegan coconut yogurt chia pudding features plant-based yogurt for an extra thick and creamy version of classic chia seed pudding. All you need to make the chia pudding is chia seeds. Chia seed pudding is a simple and delicious way to easily get the benefits of chia seeds.
Coconut Chia Pudding instructions
Soak chia seeds in the water for half an hour..
In a bowl add coconut milk,chia seeds and condensed milk..
Keep it in the refrigerator for 15 minutes..
Remove from the fridge and garnish with roasted nuts and serve..
My favorite way to make chia seed pudding is with coconut milk. Here's how to make chia pudding - a delicious nutritious breakfast that is low carb, paleo friendly, and a great source of protein and For more details on the recipe for coconut chia pudding, read on. I absolutely love this for dessert and sometimes even breakfast. Chia pudding has a sort of tapioca texture, you simply combine all the ingredients and refrigerate. Chocolate chia pudding is so simple and amazingly delicious.
