Corn Casserole. Looking for a new corn casserole recipe? Corn Casserole is an irresistible side dish, a cross between cornbread, creamed corn and soufflé Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all. Corn casserole also known as cream corn casserole is a nostalgic dish that always seems to show up around the holidays.
You can have Corn Casserole using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Corn Casserole
- It’s 1 stick of butter.
- It’s 1 box of Jiffy Corn bread mix.
- It’s 2 of eggs.
- It’s 1 can of whole cornel corn, drained.
- It’s 1 can of cream style corn.
- It’s 1/2 cup of chopped green bell pepper.
- Prepare 1 small of onion, chopped.
- You need 2 cup of shredded mild cheddar cheese (I use Mexican cheese).
- Prepare 1 cup of sour cream.
- You need 1 of salt & pepper to taste.
Corn Casserole for the Holidays - a family favorite side dish - this sweet-savory, corn bread like dish is super delicious and very easy to make. Easy, warm, and perfectly sweet, corn casserole is a staple during the holiday season. With its short ingredient list and simple instructions (literally, just dump, stir, and bake). A delicious corn casserole is so versatile.
Corn Casserole step by step
Preheat oven to 350°F..
Melt butter in microwave. Add remaining ingredients and mix well..
Spray Pam on 9x13 baking pan..
Pour mixture into baking pan and bake uncovered for 1 hour..
Cool for 10 min. Then cut into squares and enjoy!.
It can serve as a side dish with a holiday or everyday meal, or it can be your main dish if it's got everything in it. Cheesy Broccoli & Corn Casserole Bitz and Giggles. Corn Casserole Recipe courtesy Paula Deen I have had this at a pot-luck lunch at work and it is FABULOUS!!! I wanted the recipe to put in my cookbook so I decided to list it on here. Four ingredients are all you need to whip up this winner.
