Classic chocolate chip cookies. Roll each into a ball with slightly wet hands. The chocolate chip cookie that started it all! NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions!
You can cook Classic chocolate chip cookies using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Classic chocolate chip cookies
- You need 1 cup of softened butter.
- It’s 1 cup of white sugar.
- Prepare 1 cup of packed brown sugar.
- Prepare 2 of eggs.
- It’s 1 tsp of baking soda.
- Prepare 2 tsp of hot water.
- Prepare of ¹/² tsp salt.
- Prepare 3 cups of all-purpose flour.
- It’s 2 cups of semisweet chocolate chips.
Make jumbo cookies—use a measuring cup or cookie/ice cream scoop to scoop dough. What's your favorite way to riff on this classic recipe? Classic Chocolate Chip Cookies; Classic Chocolate Chip Cookies. The recipe everyone craves—a crisp outside with a chewy middle.
Classic chocolate chip cookies step by step
Preheat oven to 350 degrees F..
Cream together butter and white and brown sugar until smooth..
Beat in one egg at a time then stir in vanilla..
Dissolve baking soda in hot water and add to mixture with salt..
Stir in flour and chocolate chips..
Bake 10-15 minutes depending on cookie size..
Take these out of the oven when they are still slightly underdone for best results. These Classic Chocolate Chip Cookies are dangerously addictive with the perfect texture, perfect taste, perfect everything. Stir in chocolate chips and nuts, if desired. Cool slightly; remove from cookie sheet to wire rack. A classic chocolate chip cookie recipe from Ghirardelli chocolate.
