Oatmeal and Banana Muffins. Combine flour, oats, sugar, baking powder, soda, and salt. Stir in the milk, oil, and vanilla. Whisk flour, baking powder, and baking soda together in a separate bowl; slowly stir into banana-butter mixture until batter is just mixed. Oatmeal and Banana Muffins

You can cook Oatmeal and Banana Muffins using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Oatmeal and Banana Muffins
  1. You need 1/3 cup of sugar.
  2. You need 1/2 cup of all purpose flour.
  3. You need 2 tbsp of butter.
  4. You need 2 of bananas (mashed).
  5. You need 1 of banana (sliced).
  6. Prepare 1/3 tsp of vanilla.
  7. It’s 1 cup of quick oatmeal.
  8. You need 1/3 tsp of baking powder.
  9. Prepare 1 of egg.
  10. You need 3 tbsp of milk.
  11. You need 1 dash of cinnamon.
  12. It’s 1/4 tsp of cinnamon.

These delicious oatmeal banana muffins are made with whole grain oatmeal and have an oatmeal crumb topping. It's a delicious moist muffin filled with banana and oatmeal, and is perfect for breakfast or snacking any day of the week! Ingredients in Banana Oatmeal Muffins To make these muffins you'll need rolled oats, plain Greek yogurt, eggs, maple syrup, vanilla extract, cinnamon, baking soda, and super ripe bananas. You know, those ones that have been sitting on the counter ignored all week and need to be used up!

Oatmeal and Banana Muffins instructions
  1. preheat oven to 350°F or 175°C.

  2. cream butter and sugar until cream and smooth. add the egg and mix, careful not to curdle it. mix in the vanilla and cinnamon..

  3. sift in the flour and baking powder. fold it in slowly..

  4. next take 3/4 of the oatmeal and mix it in well. add in the milk until it is in thr dropping consistency..

  5. line cupcake tin with paper cups and fill it in 2/3 full. sprinkle leftover oatmeal of the muffins and add banana slices as toppings..

  6. bake for 15-20 mins or until toothpick comes out clean.

How To Make Banana Oatmeal Muffins: To make these muffin cups, start by mashing up your bananas and then combine oats, baking powder, cinnamon, nutmeg, and salt in a large bowl. In a separate bowl mix together mashed bananas, eggs, and milk until well combined. Pour the milk mixture over the oat mixture and stir well to combine. In the interest of banana oatmeal muffin honesty, the chocolate chips do add a small amount of sugar and fat to the recipe, but it's quite minimal. These Banana Oatmeal Muffins are a quick and easy breakfast on the go.