Corn Casserole. Looking for a new corn casserole recipe? Corn Casserole is an irresistible side dish, a cross between cornbread, creamed corn and soufflé Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all. Corn casserole also known as cream corn casserole is a nostalgic dish that always seems to show up around the holidays.
You can have Corn Casserole using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Corn Casserole
- It’s 1 can of whole kernel corn drained.
- You need 1 can of creamed corn.
- You need 1 package of jiffy corn muffin mix.
- You need 1 stick of butter melted.
- Prepare 1 of egg.
- You need 1 cup of sour cream.
Corn Casserole for the Holidays - a family favorite side dish - this sweet-savory, corn bread like dish is super delicious and very easy to make. Easy, warm, and perfectly sweet, corn casserole is a staple during the holiday season. With its short ingredient list and simple instructions (literally, just dump, stir, and bake). A delicious corn casserole is so versatile.
Corn Casserole instructions
Combine all ingredients thoroughly.
Pour into a casserole dish and bake covered in a 375 degree preheated oven for 45 to 50 minutes.
It can serve as a side dish with a holiday or everyday meal, or it can be your main dish if it's got everything in it. Cheesy Broccoli & Corn Casserole Bitz and Giggles. Corn Casserole Recipe courtesy Paula Deen I have had this at a pot-luck lunch at work and it is FABULOUS!!! I wanted the recipe to put in my cookbook so I decided to list it on here. Four ingredients are all you need to whip up this winner.
