Dalgona coffee (Summer special). Asalamualaikum viewers today we present you with a new recipe Dalgona Coffee. This drink has been recently invented in South Korea and was introduced to us. Dalgona Coffee has a lot of origins.
You can cook Dalgona coffee (Summer special) using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Dalgona coffee (Summer special)
- You need 2 tbsp. of granulated sugar.
- It’s 2 tbsp. of instant coffee.
- It’s 2 tbsp. of cold water.
- Prepare as required of Ice, for serving.
- You need as required of Milk, for serving.
It's quite decadent though, as you'll be mixing egg yolk and condensed milk to the coffee! Here to liven up your cup and show you that instant coffee doesn't need to be boring. No added sugar & no nasties. Little's may have started out in a small roastery in Finland, but now these awesome retailers all stock our flavoured coffee!
Dalgona coffee (Summer special) instructions
In a medium bowl, combine sugar, coffee, and water. Vigorously whisk until mixture turns silky smooth and shiny, then continue whisking until it thickens and holds its lofty, foamy shape..
Fill a glass most of the way full with ice and milk, then dollop and swirl the whipped coffee mixture on top, mixing before drinking, Ready to seave.
Instructions Mix the coffee powder and sugar and pour in the water. Pour milk and ice into cup and top with the coffee foam. Dalgona coffee is essentially whipped coffee! It's made with equal parts instant coffee, sugar, and hot water that are whisked together to create a frothy coffee mixture However, though I love coffee, I far prefer the lower caffeine content in matcha versus instant coffee! Matcha is a green tea powder, and.
