Okra broth. Lamb and okra are simmered in a fragrant, and spicy tomato-based broth. It's a Yemeni version of bamieh or okra stew. All Reviews for Bamieh (Middle Eastern Okra Stew).
You can have Okra broth using 6 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Okra broth
- Prepare 1 pound of okra.
- It’s 1 can of tomato sauce 🥫.
- You need 1 pound of lamb 🐑 meat (cube pecies).
- You need To taste of Salt 🧂.
- Prepare To taste of black pepper.
- Prepare 10 of Garlic cloves🧄.
The word, 'gumbo' means 'okra' in an African language. This tasty vegetarian gumbo recipe has all the traditional vegetables: celery, onions, and bell peppers, plus tomatoes, zucchini, and okra. Okra. (Keep in mind, the mucilage in plant foods is not the same substance that causes bone broth to become jiggly in the fridge! Broth, also known as bouillon, is a savory liquid made of water in which bones, meat, or vegetables have been simmered.
Okra broth step by step
Cook the lamb meat about one hour until it becomes soft after you add the salt and black pepper with garlic cloves..
When the meat is done, add the sliced okra and leave it for about 5 to 7 minutes, then put the tomato paste mixture and let it boil, then put salt and lemon juice as desired, and it can be eaten with white rice.
It can be eaten alone, but it is most commonly used to prepare other dishes. Classic southern stewed okra and tomatoes, with bacon, bell pepper, onions, celery, okra and tomatoes. There's a reason why the Southern dish of stewed okra and tomatoes is timeless. Okra - I recommend fresh sliced okra, but frozen will work as well for convenience. Add the seafood broth slowly while stirring - this helps keep lumps from forming and aids in a uniform, rich soup/stew The Best African Okra Recipes on Yummly
