Twice Baked Potatoes.
You can have Twice Baked Potatoes using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Twice Baked Potatoes
- It’s 2 of baked potatoes.
- It’s 2 slices of smoked bacon, cut into small pieces.
- It’s 1 of small onion, finely diced.
- It’s 1 of garlic clove, minced.
- It’s 2 tablespoons of dairy free cheese.
- It’s of salt and papper for seasoning.
- You need 1 tablespoon of dairy free mayonnaise.
- Prepare of sprinkle of fresh parsley.
- It’s of sprinkle of chilli flakes.
Twice Baked Potatoes step by step
Bake the potatoes in the microwave for about 7 minutes or in the oven at 180 oC for 1 hour Slice the potatoes in half and scoop out the fluffy potato into a bowl and mash.
Saute the onion, bacon and garlic in a shallow pan over a medium heat for 5 minutes Stir the bacon mix into the mashed potatoes Add in half the cheese and season with salt and pepper.
Place the potato skins onto a tray and fill with the mashed potato mix Top with the rest of the cheese.
Bake at 180 oC for 15-20 minutes Top with the mayo, parsley and chilli flakes.
