Mango chia seeds pudding. Add some fresh mango to a blender or food processor and process into a purée. Then add chia seeds, coconut milk, maple syrup and the mango purée to a. The chia seeds have a very neutral flavor so the final flavor depends on the milk you choose and the flavors you I decided to use coconut milk in this recipe to make it extra thick, rich and go with the tropical theme.
You can have Mango chia seeds pudding using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Mango chia seeds pudding
- Prepare 1 cup of almond milk.
- You need 2-3 of dates.
- You need 1 cup of mango.
- Prepare As needed of Walnuts to garnish.
- It’s 2 tbsp of Chia seeds.
The chia seeds themselves are flavoursome however when you add milk a sweetener of your choice. Knowing that chia pudding is usually just chia seeds mixed with some flavorful liquid, I just had to try to make it at home. Omega rich chia seeds soaked in coconut milk and sweetened with real maple syrup. Topped with unsweetned coconut flakes and fresh mango for a.
Mango chia seeds pudding instructions
Soak dates in water for 15 min..
Soak chia seeds in almond milk..
In a serving glass arranged soaked chia seeds one layer and chopped mango one layer..
In a blender add soaked dates and remaining almond milk and blend it to smooth consistency…
Now pour the almond milk in the arranged glass of chia seeds and mango. Lastly top with walnuts…
This recipe for mango banana chia seed pudding is coming your way today! Grab a spoon and let's dig in, shall we!? During my first trimester, one of the stranger things that happened to me was that my lifelong preference for sweet treats over salty snacks totally flip-flopped. Mango Coconut Chia Pudding is a dairy-free, gluten-free, sugar-free, healthy dessert made with fiber rich chia seeds, rich coconut milk, maple syrup, coconut and fresh mango. I love perusing the aisles of Whole Foods and drooling over the healthy beautiful foods.
