Mushroom carbonara. Mushrooms take the place of the traditional cured pork in this super-satisfying vegetarian carbonara recipe. Mushroom Carbonara takes minutes to prepare with just a handful of ingredients, which produce Serve this Mushroom Carbonara with our Tuscan Panzanella Salad and a selection of Bruschetta for. For a winning meat- and dairy-free pasta dish, try this vegan mushroom carbonara recipe from Chef Derek Sarno. Mushroom carbonara

You can have Mushroom carbonara using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mushroom carbonara
  1. You need 1 ounce of pasta.
  2. It’s 1 tablespoon of salt.
  3. You need 50 grams of mushrooms.
  4. It’s 1 tablespoon of oil.
  5. It’s 2 teaspoons of pepper.
  6. You need 1/2 of onion.
  7. You need 3 cloves of garlic.
  8. It’s 10 grams of Coriander/20 grams of parsley.
  9. You need 30 grams of parmesan/any cheese.
  10. You need 1 teaspoon of pepper.
  11. Prepare 2 of eggs.

Carbonara by nature is a simple dish. One thing that I liked about this Bacon and Mushroom Carbonara (aside from its delicious taste) is its ease of preparation. About Mushroom Spaghetti Carbonara Recipe: Here is a version of the famous spaghetti carbonara. Spaghetti tossed in a creamy, cheesy sauce with mushrooms and onions.

Mushroom carbonara step by step
  1. Slice mushrooms, dice the onion and the garlic. Chop the coriander..

  2. Boil the pasta with salt..

  3. Heat one tablespoon of oil in a pan and start cooking the mushrooms. Let it cook for 10 minutes..

  4. Take one full egg and one egg yolk. Whisk them. Add 30 grams of grated cheese. Continue whisking. Add the pepper. Take some pasta broth and mix it in..

  5. Add onions and garlic to the mushrooms. Let them cook for 5 minutes..

  6. Drain the pasta. Keep the broth..

  7. Add the pasta to the pan. Add 1/2 a cup of broth. Mix it well. Cook until water evaporates. Add the coriander. Cook for 2 minutes..

  8. Turn off the heat. Add the sauce to the pasta. Mix it. Taste and modify..

When the mushrooms are cooked, add the spinach and a little of the pasta water and cook, stirring for a few minutes until the spinach has wilted. This spaghetti carbonara is dressed up with the addition of mushrooms, garlic roasted tomatoes, and thyme! Sautéed mushrooms, garlicky roasted tomatoes, and bacon. Behold this Spicy Bacon Mushroom Carbonara! Tags: carbonara, mushroom, thyme, mushroom and thyme carbonara.