Thumbprint cookies. These Thumbprint Cookies are perfect for the holidays or any occasion! I filled these cookies with strawberry and apricot jam, but you can fill them with just about any flavor. These cookies freeze best unbaked and unfilled. Thumbprint cookies

You can have Thumbprint cookies using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Thumbprint cookies
  1. You need 100 gr of salted butter (aku pakai anchor).
  2. You need 50 gr of margarine.
  3. It’s 120 gr of gula halus.
  4. Prepare 1 butir of kuning telur.
  5. Prepare 225 gr of tepung terigu kunci.
  6. Prepare 20 gr of susu bubuk.
  7. Prepare 20 gr of tepung maizena.
  8. It’s 1/2 sdt of baking powder.
  9. Prepare of Baluran: 50 gr keju parut.
  10. Prepare 1 butir of putih telur.
  11. You need sesuai selera of Filling : selai strawberry,blueberry atau coklat.

Some recipes for thumbprint cookies call to bake the cookie dough before adding the jam, but we like adding the jam pre bake so that it gets nice and warm and bakes into the dough. Raspberry Almond Shortbread Thumbprint Cookies - These are simply delicious and they definitely need to find a place on your holiday cookie tray! Easy Thumbprint Cookies - These cookies are a classic holiday favorite and they are so easy to make! Get step by step instructions with tips on how to make perfect thumbprint cookies.

Thumbprint cookies step by step

  1. Kocok salted butter,margarine dan gula halus sampai pucat.

  2. Masukkan terigu,maizena,susu bubuk dan baking powder,aduk rata dengan spatula.

  3. Bentuk bulat2 celup ke putih telur,gulingkan ke keju parut. Bulatan jangan terlalu hesar,supaya cookies renyah Parut keju pendek2 saja, aku parutnya bentuknya kepanjangan jd kurang cantik.

  4. Taruh di loyang,tekan tengahnya dengan ujung jari sehingga berbentuk cekungan..

  5. Panggang dengan suhu 160 derajat selama 15 menit,keluarkan tunggu hangat bubuhkan selai strawberry,supaya fillig rapi masukkan selai dalam piping bag. panggang lagi dengan suhu 150 derajat hingga keemasan dan renyah..

  6. Tunggu sampai benar2 dingin baru masukkan ke stoples supaya tidak mudah melempem dan berjamur..

These THUMBPRINT COOKIES are the perfect holiday cookies. Cookie dough balls are coated in walnuts then topped with raspberry jam. An old fashioned cookie but a classic and incredibly delicious! I have been making these Thumbprint Cookies since college, and they never get old! Buttery shortbread is filled with sweet jam for this easy and delicious cookie.